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The Nutrition and Food Science Research Guide is designed to assist faculty and students with their Teaching, Learning and Research needs. Navigate the guide for useful resources. You may contact the Subject Library, Emelia for additions needs or any clarifications.

 

   

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Emelia Agyei
Contact:
Acquisitions Department
Balme Library
University of Ghana
Legon
(024)938-1615, IP Phone # 7919
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